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Glycolysis: Regulation, Processes and Diseases
Retail Price: $195.00
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$175.50
Editors: Paul N. Lithaw
Book Description:
Glycolysis literally means "splitting sugars." In glycolysis, glucose (a six carbon sugar) is split into two molecules of a three-carbon sugar. Glycolysis yields two molecules of ATP (free energy containing molecule), two molecules of pyruvic acid and two "high energy" electron carrying molecules of NADH. Glycolysis can occur with or without oxygen. In the presence of oxygen, glycolysis is the first stage of cellular respiration. Without oxygen, glycolysis allows cells to make small amounts of ATP. This process is called fermentation. This new book presents the latest research in the field.



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Table of Contents:
Preface

1. Regulation Of Glycolysis in Lactococcus Lactis
(Maria Papagianni, Department of Hygiene and Technology of Food of Animal Origin. School of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece) (pp. 1-23)

2. The Cancer-Hypoxia/Decreased Respiration-Glycolysis Connection: New Insights from Nobel Prize-winner, Otto Warburg, MD
(Brian Scott Peskin, Cambridge International Institute for Medical Science, Houston, Texas) (pp. 25-43)

3. Pattern Formation and Dissipation in a Model Glycolytic System : The Effect of Complexing Reaction with the Activator
(Arun K. Dutt, Faculty of Computing, Engineering and Mathematical Sciences, University of the West of England (Frenchay Campus), Bristol, UK) (pp. 45-64)

4. The Role Of Skeletal Muscle Glycolysis in Whole Body Metabolic Regulation and Type 2 Diabetes
(Jørgen Jensen, Department of Physiology, National Institute of Occupational Health, Oslo, Norway) (pp. 65-83)

5. Glycolysis and the Lung
(GS Maritz, Department of Medical Biosciences, University of the Western Cape, Bellville, South Africa) (pp. 85-103)

6. Transcriptional And Post-Transcriptional Regulation Of Glycolysis In Microbial Cells
(Dave Siak-Wei Ow, Victor Vai-Tak Wong, Andrea Camattari, Bioprocessing Technology Institute, Singapore, and others) (pp. 105-123)

7. Blood Lactate Concentrations, Resistive Force Selection and High Intensity Cycle Ergometry. Metabolic Implications and Associations with Running Ability.
(Julien Steven Baker and Bruce Davies, Health and Exercise Science Research Laboratory, School of Applied Science, University of Glamorgan, Pontypridd, Wales) (pp. 105-134)

8. Blood Lactate Concentrations Following Repeat Brief Maximal Intermittent Exercise in Man. Glycolytic Energy Supply and Influence of Plasma Volume Changes
(Julien S. Baker, Christopher J. Retallick, Peter Reynolds, Bruce Davies and Robert A. Robergs, Health and Exercise Science Research Unit, Department of Science and Sport, University of Glamorgan, Pontypridd, Wales, and others) (pp. 135-145)

9. Mathematical Modeling as a Tool for Decoding the Control of Metabolic Pathways
(Eberhard Voit, Integrative BioSystems Institute and The Wallace H. Coulter Department of Biomedical Engineering, Atlanta, Georgia) (pp. 148-155)

10. Influencing Metabolism during Critical Illness – Potential Novel Strategies
(NP Juffermans, H Aslami, MJ Schultz, Laboratory of Experimental Intensive Care and Anesthesiology (L.E.I.C.A.), and others) (pp. 157-170)

Short Communication

The Anti-Aging Effect of Enhanced Glycolysis; Another Role of the Warburg Effect
(Hiroshi Kondoh, Takeshi Maruyama, Dept. of Geriatric Medicine, Graduate School of Medicine, Kyoto Univ., Kyoto, Japan) (pp. 171-178)

Index pp.179-196

   Series:
      Biochemistry Research Trends
   Binding: Hardcover
   Pub. Date: 2011
   Pages: 196 pp.
   ISBN: 978-1-60741-103-1
   Status: AV
  
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
  
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Glycolysis: Regulation, Processes and Diseases