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Food Safety, Assistance and U.S. Programs $95.00
Editors: Eduardo Wong
Book Description:
The first chapter of this book provides a foundation for discussing error and fraud in SNAP (Supplemental Nutrition Assistance Program) and for evaluating policy proposals. The second chapter gives an overview of the major federal programs that provide food assistance within the US and the territories. The third chapter discusses the role of nutrition labeling in obesity management and prevention. It also identifies issues for Congress and flags stakeholders’ concerns regarding FDA final menu labeling rule. The next chapter presents an overview of FDARA (Food and Drug Administration Reauthorization Act) by title and section, providing a narrative context for each title, as well as a brief description of each section. The final chapter provides an overview of the federal food safety system. (SNOVA)

Table of Contents:
Chapter 1. Errors and Fraud in the Supplemental Nutrition Assistance Program (SNAP)

Chapter 2. Domestic Food Assistance: Summary of Programs

Chapter 3. Nutrition Labeling of Restaurant Menu and Vending Machine Items

Chapter 4. FDA Reauthorization Act of 2017 (FDARA, P.L. 115-52)

Chapter 5. The Federal Food Safety System: A Primer

   Series:
      Government Procedures and Operations
   Binding: ebook
   Pub. Date: 2018 - October
   ISBN: 978-1-53614-162-7
   Status: AN
  
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
  
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