Nova Publishers
My Account Nova Publishers Shopping Cart
HomeBooksSeriesJournalsReference CollectionseBooksInformationSalesImprintsFor Authors
            
  Top » Catalog » Books » Energy » Energy - General » My Account  |  Cart Contents  |  Checkout   
Quick Find
  
Use keywords to find the product you are looking for.
Advanced Search
What's New? more
Exploring Renewable and Alternative Energy Use in India
$145.00
Shopping Cart more
0 items
Information
Shipping & Returns
Privacy Notice
Conditions of Use
Contact Us
Bestsellers
01.Shale Gas Development
02.Microalgae for Biofuel Production and CO2 Sequestration
03.Jatropha Curcas as a Premier Biofuel: Cost, Growing and Management
04.Cool Power: Natural Ventilation Systems in Historic Buildings
05.Fuel Cell Performance
06.Advances in Energy Research. Volume 6
07.Biofuels, Biorefinery and Renewable Energy: Issues and Developments
08.Energy Efficiency: Methods, Limitations and Challenges
09.Marcellus Shale and Shale Gas: Facts and Considerations
10.Advances in Energy Research. Volume 8
Notifications more
NotificationsNotify me of updates to Jatropha Curcas as a Premier Biofuel: Cost, Growing and Management
Tell A Friend
 
Tell someone you know about this product.
Jatropha Curcas as a Premier Biofuel: Cost, Growing and Management
Retail Price: $205.00
10% Online Discount
You Pay:

$184.50
Editors: Claude Ponterio and Costanza Ferra
Book Description:
Among the oil-bearing tree species, Jatropha curcas is currently becoming an interesting crop for the production of biodiesel due to some of its interesting properties including resistance to drought, possibility to grow well and quickly on marginal lands without much fertiliser inputs and the need for only moderate rainfall. In this book, a series of biotechnological methodologies is reported, such as vitro propagation and plant breeding of jatropha curcas for the sustainable production of biodiesel. An overview of the currently available information on the different research on the production of biodiesel using jatropha al raw material is also given in terms of catalysts and possible non-edible feedstocks to be utilised in the process. In addition, the different options to include Jatropha in agroforestry systems are described. Their potential social, economic and environmental risks and benefits are discussed. In particular, land use changes related to Jatropha cultivation, their possible impact on food supplies and the up-scaling possibilities are focused upon. Based on this assessment, the authors provide clear guidelines for the expansion of Jatropha cultivation on a sound socio-economic and environmental basis. Moreover, Yunnan is the richest wild Jatropha resources province now and is to become the greatest Jatropha planting forest province in the following ten years. This book describes the flowering, fruit setting, pollination, seeds biological characteristics of Jastropha under various conditions in Yunnan. Other chapters review the studies available to date about the impact of the introduction of the biofuel crops Jatropha curcas on greenhouse gas (GHG) emissions from land use change in tropical regions. This book also attempts to go beyond the pro-contra debate on bio-fuels to search for possible sustainable trajectories.

Table of Contents:
Preface

Chapter 1. Jatropha curcas (L): A Promising Biofuel Plant, Current Status and Future Prospects, pp. 1-39
(Diego Luna, Rafael Luque, Cristobal Verdugo, Jose M. Hidalgo, Maritza Escalona, Fernando Sagarra, Marcos Daquinta, Departamento de Quimica Organica, Universidad de Cordoba, Cordoba, Spain, and others)

Chapter 2. Energy for the Poor: Harnessing Jatropha for Local Sustainable Development in Yoro, Honduras, pp. 41-63
(Daniel Puente-Rodrìguez, Athena Institute, Faculty of Earth and Life Sciences, Vrije University Amsterdam, the Netherlands)

Chapter 3. Propagation Characteristics of Jatropha curcas under Different Climate Conditions in Yunnan, China, pp. 65-83
(Li Kun, Luo Chang-wei, LiuFang-yan, Sun Yong-yu, Tang Guo-yong, Wang Xiao-qing, Research Institute of Insect Resources, Chinese Academy of Forestry, Kunming,Yunnan People’s Republic of China, and others)

Chapter 4. Jatropha Integrated Agroforestry Systems – Biodiesel Pathways towards Sustainable Rural Development, pp. 85-102
(Wouter M.J. Achten, Festus K. Akinnifesi, Wouter H. Maes, Antonio Trabucco, Raf Aerts, Erik Mathijs, Bert Reubens, Virendra P. Singh, Louis Verchot, Bart Muys, Division Forest Nature and Landscape, K.U.Leuven, Celestijnenlaan, Leuven, Belgium, and others)

Chapter 5. Impact of Land Use Change on Greenhouse Gas Emissions from Jatropha Biofuels: Review of Recent Studies, pp. 103-115
(Marjolein C.J. Caniëls, Henny A. Romijn, Open University of the Netherlands (OUNL), Heerlen, The Netherlands, and others)

Chapter 6. Biotechnological Improvement of a Biofuel Crop: Jatropha curcas Linn, pp. 117-148
(Priyanka Mukherjee, Timir Baran Jha, Dept. of Botany, Presidency College, Kolkata, West Bengal, India)*

Chapter 7. Study on the Utilization of Jatropha Curcas L. for Power Generation Purposes at the Isabela Island (Galapagos – Ecuador), pp. 149-178
(Christoph Wieland, Dieter Sonnenholzner, Andreas Schuster, Technische Universitat Munchen, Institute of Energy Systems, Munchen, Germany, and others)*

Index

   Series:
      Energy Science, Engineering and Technology
   Binding: Hardcover
   Pub. Date: 2010
   Pages: 6 x 9, 196 pp.
   ISBN: 978-1-60876-003-9
   Status: AV
  
Status Code Description
AN Announcing
FM Formatting
PP Page Proofs
FP Final Production
EP Editorial Production
PR At Prepress
AP At Press
AV Available
  
Customers who bought this product also purchased
Zeolites: Synthesis, Chemistry and Applications
Zeolites: Synthesis, Chemistry and Applications
Emerging Issues in the U.S. Organic Food Industry
Emerging Issues in the U.S. Organic Food Industry
Solar Energy Technologies: From Research to Deployment
Solar Energy Technologies: From Research to Deployment
Effects and Challenges of Increased Biofuel Production and Use
Effects and Challenges of Increased Biofuel Production and Use
Food Quality: Control, Analysis and Consumer Concerns
Food Quality: Control, Analysis and Consumer Concerns
Developments in High-Pressure Food Processing
Developments in High-Pressure Food Processing
Special Focus Titles
01.The Bronze Mask: Protagonists of English Literature
02.Biotechnological Applications of Seaweeds
03.The Lonely Ape that Told Himself Stories: The Necessity of Stories for Human Survival
04.Different Aspects on Chemotherapy of Trypanosomatids
05.Pediatric Surgery Handbook for Residents and Medical Students
06.Fighting for a Gender[ed] Identity: An Ethnographic Examination of White Collar Boxers
07.Blood Viscosity: Its Role in Cardiovascular Pathophysiology and Hematology
08.Neonatal and Perinatal Mortality: Global Challenges, Risk Factors and Interventions
09.Trichotillomania (Hair Pulling Disorder): Clinical Characteristics, Psychological Interventions and Emotional Effects
10.Thyroid Nodules and Cancer: A Simplified Case Oriented Approach
11.Biliary Diseases with Pancreatic Counterparts: A New Disease Concept
12.SAFETY & PERFORMANCE
Total Respect Management (TR3M): A Novel Approach to Achieve Safety and Performance Proactively in Any Organisation

Nova Science Publishers
© Copyright 2004 - 2017

Jatropha Curcas as a Premier Biofuel: Cost, Growing and Management