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Advances in Materials Science Research. Volume 33
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Food Science Books
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 A Closer Look at Grapes, Wines and Winemaking  A Closer Look at Grapes, Wines and Winemaking

Authors / Editors:  Joni D. Perez 
Pub. Date: 2018 - April
Binding: Hardcover 

 $175.50  Buy Now 
 Beef: Production and Management Practices  Beef: Production and Management Practices

Authors / Editors:  Nelson Roberto Furquim (Universidade Presbiteriana Mackenzie, Rua da Consolação 930, São Paulo, SP, Brasil) 
Pub. Date: 2018 - April
Binding: Hardcover 

 $175.50  Buy Now 
 Cheese Production, Consumption and Health Benefits  Cheese Production, Consumption and Health Benefits

Authors / Editors:  Marta Helena Fernandes Henriques and Carlos José Dias Pereira (Polytechnic Institute of Coimbra, College of Agriculture, Department of Food Science and Technology, Bencanta, Coimbra, Portugal, and others) 
Pub. Date: 2017 - 4th Quarter
Binding: Hardcover 

 $175.50  Buy Now 
 Differential Scanning Calorimetry: Basics and Applications  Differential Scanning Calorimetry: Basics and Applications

Authors / Editors:  Amy Woods and Lila Chavez 
Pub. Date: 2018 - February
Binding: Softcover 

 $73.80  Buy Now 
 Edible Films and Coatings: Advances in Research and Applications  Edible Films and Coatings: Advances in Research and Applications

Authors / Editors:  Donald A. Gross 
Pub. Date: 2018 - 1st Quarter
Binding: Hardcover 

 $175.50  Buy Now 
 Flour: Production, Varieties and Nutrition  Flour: Production, Varieties and Nutrition

Authors / Editors:  María Dolores Torres Pérez (Department of Chemical Engineering and Biotechnology, University of Cambridge, Cambridge, UK) 
Pub. Date: 2018 - May
Binding: Hardcover 

 $207.00  Buy Now 
 Food Packaging and Preservation: Techniques, Applications and Technology  Food Packaging and Preservation: Techniques, Applications and Technology

Authors / Editors:  Ann D. Galaz and Daniel S. Bailey 
Pub. Date: January 15, 2018
Binding: Softcover 

 $73.80  Buy Now 
   Food Safety, Assistance and U.S. Programs

Authors / Editors:  Eduardo Wong 
Pub. Date: 2018 - October
Binding: Softcover 

 $85.50  Buy Now 
 Food-Drug Interactions: Pharmacokinetics, Prevention and Potential Side Effects  Food-Drug Interactions: Pharmacokinetics, Prevention and Potential Side Effects

Authors / Editors:  Fernando Ramos, Isabel Vitória Figueiredo and Margarida Caramona (Faculty of Pharmacy, University of Coimbra, Coimbra, Portugal) 
Pub. Date: 2018 - June
Binding: Hardcover 

 $175.50  Buy Now 
 Fruit and Vegetable Consumption and Health: New Research  Fruit and Vegetable Consumption and Health: New Research

Authors / Editors:  Noboru Motohashi (Former Professor and Director, Meiji Pharmaceutical University, Tokyo, Japan) 
Pub. Date: July, 2018
Binding: Hardcover 

 $175.50  Buy Now 
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Special Focus Titles
01.Peter Singer’s Ethics: A Critical Appraisal
02.Sexism: Past, Present and Future Perspectives
03.Body and Politics: Elite Disability Sport in China
04.Childhood and Adolescence: Tribute to Emanuel Chigier, 1928-2017
05.Renal Replacement Therapy: Controversies and Future Trends
06.Food-Drug Interactions: Pharmacokinetics, Prevention and Potential Side Effects
07.Terrorism and Violence in Islamic History and Theological Responses to the Arguments of Terrorists
08.International Event Management: Bridging the Gap between Theory and Practice
09.The Sino-Indian Border War and the Foreign Policies of China and India (1950-1965)
10.Tsunamis: Detection, Risk Assessment and Crisis Management
11.Sediment Watch: Monitoring, Ecological Risk Assessment and Environmental Management
12.Self-Regulated Learners: Strategies, Performance, and Individual Differences

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